For restaurants & hospitality

Everything your restaurant runs on, on one platform.

POS, online ordering, recipe and plate costing, ingredient stock and staff scheduling — connected, on the hardware you already own. No proprietary terminals, no per-module bills.

Built for service

From the first order to the month-end books.

The whole front and back of house on one system, with an AI advisor watching margins and stock in real time.

Fast service POS

Quick-fire checkout for dine-in, takeaway and delivery — split bills, modifiers and tabs, on tablet or phone.

Online ordering

Take orders from your own storefront and channels, flowing straight into the same queue as in-house tickets.

Recipe & plate costing

Cost every dish from its ingredients, see true margins, and get warned when a plate stops making money.

Live ingredient stock

Depletes ingredients as you sell, flags low items, and tells you what to reorder before service.

Staff scheduling & payroll

Roster shifts around demand, track hours, and keep labour cost in line with sales.

AI margin & stockout alerts

A daily briefing on what's eating your margin, what's about to run out, and what to do today.

Get started

Run a tighter kitchen on one platform.

Bring POS, ordering, costing and stock together. Confirm plan and device availability during onboarding.